1 1/2 Cup Flour
3 Tbsp Cocoa Powder
1 Cup Brown Sugar
1 tsp Baking Powder
1/2 tsp salt
1 tsp White Vinegar
1 tsp Vanilla Extract
1 tsp Olive Oil
3/4 cup Brewed Coffee
1. Preheat oven to 350 degrees Fahrenheit. Grease an 8′ squared baking dish.
2. In a medium bowl mix all ingredients together. Then transfer to baking dish.
3. Bake for 35 minutes, or until a toothpick comes out clean.
*Option. While the cake was baking I melted together
1 Cup Semi Sweet Chocolate Chips
1/4 Cup Almond Milk
2 Tbsp Coconut Oil
1/2 tsp Vanilla Extract.
When the cake was finished baking I poured it over the top to make Icing.*